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BARTECH Intermediate Proving machine proves dough coming from dough rounding machine for a while and then transfers them to the molding machine or to another place for different operation. This is the first proving step for dough coming from dough rounding machine.

Dough transferred to baskets from inlet of Intermediate Prover passes to the next basket by means of direction channels. This operation goes on throughout the number of cycle according to the model.

 

Higher outfeed allows higher moulding systems after.

Different variations are available for industrial lines for different proving times , dough types and capacities.

SPECIFICATIONS:

• Different capacity and proving time alternatives
• BAR30-E/400,BAR30-E/600,BAR30-E/780,BAR30-E/960,BAR30-E/1180 models available for different applications
• Plastic, washable, and easily changeable prover pockets
• Plexiglas inspection window
• Teflon or felt clothing for dough contact surfaces
• Galvanized machine chassis
• Ease of opening for stainless steel side panels
• Modular design
• Different sizes and applications
• Alternative simple models for artisan bakeries

 

OPTIONALLY:

• UV lamp
• Hot air blowing
• Invertor control
• Inlet belt (controlled)
• Outlet belt (controlled)
• Dual inlet-outlet

BAR 30-E/400 INTERMEDIATE PROVER

  •   BAR 30-E/400
    Proofing Capacity (maximum)

    3500 pcs/hr (single infeed)

    7000 pcs/hr (double infeed)

    Proofing Time (minimum)

    3 min (for 7000 capacity)

    6 min (for 3500 capacity)

    Dough Weight 100-1000 gr
    No of bowls 400
    Width  
    Depth  
    Height  
    Weight  
    Motor Power 0.75 kw
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